Vanille-Reispudding Mont-Blanc

Pistachio: MILK origin France 78% (concentrated whole MILK, skimmed MILK powder), sugar, water, pistachio paste (invert sugar syrup, green California PISTACHIOS 0.5%, water, sunflower oil, flavouring), modified corn starch, corn starch, tapioca starch, thickener: carrageenan, emulsifier: mono- and diglycerides of fatty acids, salt, colours: riboflavin - patent blue V. Chocolate: MILK origin France 78% (concentrated whole MILK, skimmed MILK powder), sugar, fat-reduced cocoa powder, corn starch, chocolate 1.0% (cocoa powder, fat-reduced cocoa powder, cocoa mass, sugar), modified corn starch, thickener: guar gum. Caramel: MILK origin France 78% (concentrated whole MILK, skimmed MILK powder), caramel 10% (sugar, water), glucose syrup, corn starch, modified corn starch, sugar, thickeners: sodium alginate - guar gum, flavouring, acidity regulator: sodium hydroxide.

Nutritional values

Per 100g

Daily intake rates
Energy value (kJ) 520 kJ / 100
Energy value (kcal) 123 kcal / 100
Fat 3.5 g / 100
Saturated fatty acids 2.3 g / 100
Carbohydrates 20 g / 100
Sugars 12 g / 100
Dietary fiber 0.5 g / 100
Protein 2.9 g / 100
Salt 0.15 g / 100

Before opening, store at room temperature. After opening, keep refrigerated at +4°C and consume within 48 hours.