Apéritif Wine-Based Lillet

Apéritif Wine-Based Lillet
\n
\nthe 750ml bottle
\n
\nLillet is a wine-based aperitif produced in Podensac , near Bordeaux . It is based on 85% of wines, 15% of fruit liqueurs and cinchona . Fruit liqueurs are obtained by macerating for several weeks in alcohol barks of fruits, such as sweet orange (Morocco, Spain) and bitter orange (Haiti, Peru). It is traditionally aged in oak barrels.