Caramel Dessert Cream Mont-Blanc

MILK origin France 78% (concentrated whole MILK, skimmed MILK powder), caramel 10% (sugar, water), glucose syrup, corn starch, modified corn starch, sugar, thickeners: sodium alginate - guar gum, flavouring, acidity regulator: sodium hydroxide.

Nutritional values

Per 100g

Daily intake rates
Energy value (kJ) 546 kJ / 100
Energy value (kcal) 29 kcal / 100
Fat 3.5 g / 100
Saturated fatty acids 2.3 g / 100
Carbohydrates 21 g / 100
Sugars 13 g / 100
Dietary fiber 0.5 g / 100
Protein 2.9 g / 100
Salt 0.14 g / 100

Before opening, store at room temperature. After opening, keep refrigerated at +4°C and consume within 48 hours.