Lindt Extra Melting Milk Chocolate

Lindt Extra Melting Milk Chocolate \n \nTablet of 100 g \n \nThis perfect blend of creamy milk chocolate with sweet vanilla notes awakens your senses. Enjoy a smooth texture and deep color that gives way to the crunchiness of its exceptionally thin squares.  \n \nThe origins of the company date back to 1836, when David Sprüngli-Schwarz and his son Rudolf Sprüngli-Ammann bought a small confectionery shop in the old town of Zürich, producing chocolates under the name David Sprüngli & Son. Before they moved to Paradeplatz in 1845, they established a small factory where they produced their chocolate in solidified form in 1838.