Paris Mushrooms Soup Knorr

Paris Mushrooms Soup Knorr- Dehydrated Soup \n \nThe story of Knorr begins in 1838, when Carl Heinrich Knorr opens a factory in Heilbronn, whose business is to provide chicory to coffee makers. \nHe begins to experiment with dehydrating vegetables and seasonings to preserve their flavor. Thus the first Knorr dehydrated soups were introduced throughout continental Europe in 1873 \n \n